Dollop of Chili, Chili pickle, Indian pickle

Have you ever tried Indian Chili pickle? If not, here's a homemade Indian pickle with Green chili and a touch of garlic! 
This is a medium spicy pickle, you can eat as a side with any dish or just pick a couple from the jar, like my husband! 
It's one of the most common pickles in India, it sure will develop some Indian taste buds! :)

Note- Always use a fresh spoon for pickles, it should not have any water/moisture on it. That reduces the shelf life of the pickle. You don't necessarily have to refrigerate the pickle after opening, it's optional. The shelf life of Indian pickles is generally up to an year at least, if not more. Enjoy!